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Liqueur Anisette BIB 5L 35% DE MICHELLOT De Michellot

Anisette Liqueur BIB 5L 35% BY MICHELLOT

5L | 35% | Liquor | France

Green anise, licorice, fennel, star anise

250,00 €
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Description

Immerse yourself in a breath of captivating aromas with De Michellot anisette liqueur. Made according to an artisanal recipe, it delicately blends green anise seeds, licorice, fennel, and star anise to create a rich, fresh, and captivating aromatic palette.

This 35% vol. natural anisette seduces with its controlled sweetness, its purity without artificial colors or flavors, and its deeply vegetal character. Not too sweet, it embodies the Mediterranean tradition while bringing a contemporary touch of freshness and subtlety.

Enjoy it pure WITHOUT WATER or revisited in a cocktail for more thirst-quenching aperitifs.

Cocktail suggestion: In a large glass filled with ice cubes, pour 4 cl of De Michellot anisette liqueur, 1 cl of orgeat syrup, then top up with 10 cl of sparkling water. A delicate blend of freshness and roundness.

Features

🇫🇷 Origin: France (Mediterranean inspiration)
🧪 Degree: 35%
📦 Volume: 5L
🍃 Ingredients: Green anise, licorice, fennel, star anise
🍬 Sugar: 100g/L
♻️ Packaging: Without

Tasting notes

Appearance: Michellot's anisette liqueur has a clear, crystalline, and brilliant appearance. Its natural clarity reflects the absence of colorings and highlights the purity of its artisanal distillation.

Nose: The nose is intense and expressive. Green anise dominates with brilliance, supported by notes of sweet licorice, fennel, and star anise. A rich and complex aromatic composition, evoking the typical scents of the Mediterranean.

Palate: The attack is frank, lively, and immediately marked by aniseed freshness. In the mid-palate, licorice brings roundness, while fennel and star anise prolong the herbaceous sensation. Not very sweet, the texture is supple and balanced. The finish is long, minty, refreshing, with an elegant vegetal persistence.

Serving suggestions
Pure, fresh, without water – to reveal all the finesse of anise and plants.
In a Mediterranean cocktail: 4 cl of anisette, 1 cl of orgeat syrup, 10 cl of sparkling water, over ice. An elegant alternative to pastis, less sweet and more subtle.

Everything you need to know about anisette

What is De Michellot anisette liqueur?

Michellot's Anisette Liqueur is a 35% ABV French artisanal liqueur made from green anise, licorice, fennel, and star anise. Natural, with no artificial colors or flavors, it offers an authentic Mediterranean freshness.

What is the difference between anisette, pastis and absinthe?

Anisette is sweeter than pastis, with a dominant green anise flavor and no bitterness. Unlike absinthe, it does not contain grande wormwood and is only 35% alcohol, with no bitter maceration. It is a fresher and more accessible liqueur.

How to drink Michellot anisette liqueur?

It is best enjoyed neat, chilled, without adding water, to appreciate the full finesse of anise. It can also be used in a cocktail with orgeat and sparkling water for a refreshing and original aperitif.

What are the main aromas of this anisette?

It has an intense aroma of green anise, balanced by sweet notes of licorice, fresh fennel, and star anise. It is a rich, long-lasting, and subtly spicy herbal liqueur.

Is anisette liqueur sweet?

Michellot's anisette liqueur is lightly sweetened, deliberately balanced to preserve the freshness of the botanicals. It is ideal for those looking for a natural, light aperitif without excess sugar.

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