Cooking with pastis: 5 gourmet Provençal dishes
📝 Pastis in the kitchen: 5 gourmet Provençal dishes...
De Michellot
Miniature Pastis 5cl: where to buy a discovery size
📝 Miniature Pastis 5cl: where to buy discovery format...
De Michellot
Ricard vs Pastis 51 vs Marie Brizard vs De Michellot: Anisette/Pastis Comparison 2026
Factual comparison of anisette/pastis brands: Ricard, Pastis 51 (Pernod-Ricard), Henri Bardouin, Marie Brizard, Anisette Cristal vs De Michellot.
De Michellot
Anisette Liqueur: The Complete Guide 2026 + The Best Artisan French Anisette
Everything about anisette liqueur: Pimpinella anisum, artisanal production, comparison of Marie Brizard, Cristal, Ricard, Pastis 51 vs De Michellot. Cocktails and FAQ.
De Michellot
Anisette vs Pastis: what's the difference and how to serve them
Complete Guide: How to Serve and Enjoy De Michellot Anisette Liqueur 35% vol. Cocktail Recipes, Food Pairings, and Tasting Tips.
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Ricard vs. artisanal Anisette: why switch?
Ricard is undoubtedly France's most famous anise-flavored drink. With its slogan "A Ricard, or nothing at all," the Marseille-based brand has achieved the feat of becoming almost synonymous with anise-flavored aperitifs in the minds of the French. But does this marketing dominance truly mean that Ricard is
De Michellot
Pastis vs Anisette De Michellot: The Anise-Flavored Aperitif Showdown
In France, anise-flavored aperitifs are an institution. For decades, pastis has reigned supreme on terraces and at bar counters. But do you really know the difference between a pastis and an anisette? And more importantly, have you ever tasted a truly artisanal anisette? That's w
De Michellot
History of Anisette: From the Mediterranean to Auvergne
Anisette is not a drink that was born yesterday. Behind every glass of this aniseed liqueur lies a millennial history that spans civilizations, continents, and eras. From the pharmacies of ancient Egypt to the aperitifs on French terraces, and through the counters of Al-Andalus
De Michellot
How to drink anisette? Complete tasting guide
You've just bought a bottle of anisette, or you're thinking of doing so, and a simple question arises: how do you drink anisette? While pastis has its well-codified ritual (one part pastis to five parts water, cold water, ice cube), anisette offers a much wider and more interesting range of possibilities
De Michellot
8 Best Anisette Cocktails for Happy Hour
Anisette is much more than a digestif liqueur or a simple substitute for pastis diluted with water. In the hands of a curious enthusiast or a creative bartender, it becomes an exceptional cocktail ingredient, capable of bringing an elegant and complex aniseed touch to sophisticated creations.
De Michellot