Wishlist

Your wishlist is empty

0
0

Cart (0)

Plus que 150,00 € et la livraison est offerte !

☀️ Offre été : 2 articles achetés = -5% | 3 articles achetés = -10%

Your cart is empty

  • Banner
  • Génépi Liqueur Comparison 2026: How to Choose

    De Michellot


    The French génépi market brings together a few historic Savoyard and alpine houses alongside newer distillers. Here are the objective criteria for comparing one génépi liqueur to another — beyond price alone.

    What actually makes the difference

    • Production method — long, cold maceration of génépi sprigs, versus fast extraction with reconstituted flavourings for the more industrial recipes.
    • ABV — a traditional génépi sits between 35% and 45% ABV. Lower than that is often a sign of a recipe watered down to cut excise duty.
    • Sweetness — a moderate sugar level lets the characteristic herbal bitterness come through; too much sugar masks it.
    • Sprig sourcing — traceable alpine harvesting versus unspecified industrial sourcing.
    • Company structure — independent house or a subsidiary of a large spirits group, which often affects how standardised the product is.

    A two-speed market

    On one side, historic Savoyard and alpine houses (Dolin, Routin, Distillerie des Alpes, Bigallet, among others) that built génépi's reputation since the 19th century, with ranges spanning artisanal to more industrial depending on the product. On the other, a new generation of independent distillers focused on long maceration and full traceability — De Michellot among them.

    Where De Michellot stands

    De Michellot Génépi Liqueur is 35% ABV, made with a long cold maceration and no synthetic flavouring. It's available in 70cl (€45), a 2.5L Pot Gascon (€160), and a 5L bag-in-box for professionals (€250) — see the full breakdown in our 2026 génépi pricing comparison.

    How to choose

    • Long artisanal maceration and full traceability → look for independent distillers who are transparent about their method.
    • Regular professional use (bar, restaurant, refuge) → a bag-in-box format significantly cuts the cost per litre versus a 70cl bottle.
    • A gift or first discovery → the 70cl bottle remains the reference format.

    In every case, be wary of unusually low prices: they almost always signal fast maceration or reconstituted flavourings rather than a genuine economy of scale.

    Read more

    Excessive drinking is harmful to your health. Please drink responsibly. Only for sale to adults of legal drinking age.