How do you drink gentian?

A Complete Guide to Savoring Bitterness the Right Way

Gentian , the emblematic plant of the French mountains, gives rise to a bitter, powerful and unique liqueur. But how do you drink gentian ? At what temperature? As an aperitif or digestif? Neat or in a cocktail? Here's everything you need to know to enjoy De Michellot gentian liqueur in the best conditions.

🥃 Is it drunk as an aperitif or a digestif?

✔️ As an aperitif

Gentian is traditionally consumed before meals to stimulate the appetite, thanks to its bitter ingredients which stimulate digestion.

✔️ As a digestive

Its powerful, plant-based structure also makes it an excellent digestive , natural, without sugary heaviness.

🕰️ As an aperitif: long.
🕰️ As a digestif: pure or fresh.

🧊 Is it drunk pure or diluted?

✅ Pure

  • Ideal for bitter lovers

  • At room temperature or slightly chilled

  • Perfect for experiencing the complexity of plants (gentian, wild thyme, ginger, etc.)

✅ Diluted

  • To soften the intensity and reveal fresher aromas

  • Very pleasant with sparkling water , tonic , or in a cocktail

🍸 Gentian Cocktail Ideas

1. Gentian tonic (the classic aperitif)

  • 4 cl of Michellot gentian liqueur

  • 10 cl of tonic

  • Ice cubes + lemon zest

2. French Negroni (French bitter version)

  • 3 cl gin

  • 3 cl dry vermouth

  • 2 cl of Michellot gentian

  • 1 dash of orange bitters

3. Mountain bitter (mild digestive)

  • 5 cl of gentian

  • 1 cl of honey syrup

  • 2 dashes of Angostura

  • Serve over ice, stir gently

📥 Download our gentian cocktail guide

❄️ At what temperature should gentian be served?

  • Pure : between 12 and 16°C , never iced (risk of blocking the aromas)

  • In a cocktail : always on ice or freshly diluted

  • In winter : possible hot grog, with lemon and honey (rare but original option)

⚠️ What not to drink it with?

  • Avoid mixing it with overly sweet drinks (cola, syrups)

  • No need to shoot it: gentian is enjoyed slowly , like a good whisky or an old rum.

  • Never flame or heat it at high temperatures

💬 FAQ: How do you drink gentian?


Question Answer
Is gentian drunk neat? Yes, as a digestif or to fully appreciate the bitterness.
Can we drink it with tonic? Yes, it's one of the best ways to enjoy it as an aperitif.
Are there any cocktails made with gentian? Absolutely, like the Gentiane Tonic or the French Negroni
Should it be served iced? No, slightly chilled is enough to release its aromas.
Can we heat it? Rarely, except in a light grog with honey and lemon


🎯 In summary: how to drink De Michellot gentian liqueur?

  • ✔️ Pure : as a digestive, at room temperature

  • ✔️ Long : with sparkling water or tonic, as an aperitif

  • ✔️ In cocktails : for an elegant and gastronomic bitterness

  • ✔️ Always slowly , to savor each plant note

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